i am what i eat

Sun 11 Nov

12.35pm: sausage roll from toowong french patisserie eaten in the car

1.01pm: nougat honey log at the palace cinema in new farm to see waitress

3.26pm: peach ice tea at james street market sushi co with jonathan

3.34pm: fresh natural oysters with tonazu jelly at sushi co
3.36pm: sushi deluxe platter with miso soup at sushi co

6.46pm: fresh orange juice at home

7.30pm: coke at darra palace chinese restaurant with jonathan, lina and jason
7.52pm: white rice; deep fried chicken with special darra sauce; and scallops wrapped in prawn and served with broccoli at darra palace

7.59pm: fresh coral trout steamed with soy, ginger and shallots at darra palace
8.24pm: oranges at darra palace

Sat 10 Nov

11.11am: home-made pesto on multigrain toast at home with jonathan

12.27pm: chinese tea at landmark chinese restaurant in sunnybank with jonathan, grandma c and grandma s

12.28pm: steamed pork bun; eggplant topped with fish cake; and dim sims (prawn dumplings and chicken's feet photographed but not eaten) at landmark

12.33pm: pork ribs in black bean sauce at landmark
12.50am: pork and century egg congee at landmark

3.05pm: fresh orange juice (from grandma s) and salt & vinegar chips at home with jonathan

5.31pm: kronenberg, salt & vinegar chips and pork crackle at home with jonathan

7.30pm onwards: canapés (including sushi, fish & chips, mini burgers, lamb kebabs with yoghurt dressing, fish cakes with sweet chilli sauce, vegetarian fried rice) and sauvignon blanc at eves on the river for nik and ryan’s wedding with jonathan, leisa, andrew, nik, ryan, carly, beck, melissa et al

9.46pm: chocolate wedding cup cake; and taste of jonathan's vanilla cupcake at eves on the river

11.23pm: guylian chocolates on the way home on vernon terrace in teneriffe with jonathan

12.36pm: fresh orange juice and pesto on multigrain toast at home

Fri 9 Nov

8.37am: yellow-flesh nectarines at work
9.23pm: vegemite on multigrain toast at work

11.50pm & 12.06pm: jami's homemade choc chip biscuits at work with ardelle and the support team

1.16pm: double smoked ham, semi-dried tomato, brie and mustard panini with chips at the regatta in toowong with valter, tiffany, kath, matty, dimitri, sharon, narelle, phil, shane, rae, dyllan, peter, ben and brent
1.20pm: regatta summer beer at the regatta in toowong

5.43pm: apple on elizabeth street in the city

8.09pm: eel sushi at hanaichi in the wintergarden with jonathan

8.11pm: salmon with soy, shallot, chilli and sesame oil dressing at hanaichi
8.13pm: prawn with egg mayonnaise sushi and spicy squid sushi at hanaichi