Sun 2 Dec

12.13pm: lemon ice tea; salmon and avocado rolls at fresh sushi co at the james street market in new farm with jonathan


12.19pm: deep-fried oysters with dipping sauce at fresh sushi co
12.22pm: sashimi moriawase, miso soup and white rice at fresh sushi co


2.55pm: fruit flan from michel’s patisserie at dfo in jindalee with jonathan


3.41pm: beef jerky (from dad) at home with jonathan


6.28pm: chocolates (from secret santa) at home with jonathan
6.29pm: christmas fudge from yesterday’s goodie bag at home


7.18pm: soup with vegetables, tofu, shitake mushrooms and pork; hainan chicken rice; kim chi; salmon; and strawberry wine at lina’s house with jonathan, lina, jason and joshua
7.53pm: prawn cracker and wasabi seaweed at lina’s place



9.33pm: white rabbit lollies at home with jonathan

Sat 1 Dec

10.31am: grapefruit, orange and pineapple juice at the little larder in new farm with josie
10.37am: pesto scrambled eggs on ciabatta with smoke salmon and a side order of haloumi at the little larder


2.18pm: berry-misu, biscuit, chocolate truffle, and fruit punch at therea’s church for the ‘why christians celebrate christmas’ talk with theresa, priya, karen, amanda, judi et al
2.38pm: melba toast with cheese and kabana; curry puff and watermelon at theresa’s churh


5.43pm: green grapes (from dad) at home with jonathan


8.53pm: cascade premium light at the morison hotel in wollongabba with jonathan
9.32pm: hot english mustard at the morison hotel


9.42pm: eye fillet with mushroom sauce, caesar salad, chips and garlic bread at the morison hotel
9.59pm: some of jonathan’s xxxx bitter at the morison hotel


10.25pm: cinzano with soda water and lime (made by dominic) at james and phoebe’s place in highgate hill with jonathan, dominic, james, jonathan, danielle et al
10.57pm: orange, lemon and lime mineral water at james and phoebe’s place


1.54am: green beans at home

Fri 30 Nov

9.20am: granny smith apple at work



10.30am-ish: morning tea (spring roll, sausage roll, jam roll cake) at work with the technology department including lawrence, priya, serge, ben et al


12.34pm: pinot gris at lure restaurant at the coro hotel in milton with stephen (for my annual performance review)


12.35pm: olive bread with butter at lure
12.55pm: corn bread with butter at lure


1pm: lure entrée tasting plate (watermark soft shell crab with caramelised pork belly, asian salad, green paw paw, nahm jim dressing; tuna sashimi; galloni fratelli proscuitto from parma w sfogliata cheese roulade & melon salad; zucchini flowers filled with emmersons signature goats
cheese curd & eggplant caviar) at lure
1.01pm: rocket, pear & pecorino salad at lure


3.52pm: cordial and cheese at the mobile australian red cross blood bank in the office works carpark in milton


4.35pm: white wine with lemonade and chicken flavoured chips in the hub at work with rae, emma, brooke, dimitri, garry, nick et al


6.07pm: orange juice and iron supplement at home
6.52pm: beef jerky (from dad) at home


7.14pm: chocolates (from secret santa) at home
8.03pm: potato, leek and spinach quiche at home

Thur 29 Nov

8.40am: granny smith apple at work
9.36am: thick fruit toast with butter at work


11.27am: t2 honeybush vanilla tea at work
12.17pm: leftover mini ham & corn quiche at work


2.02pm: pastrami, salad & cheese on a mega-grain roll from brumby's under the myer centre and eaten on george street


2.59pm: rest of the mega-grain roll at work


3.32pm: peach and nectarine at work
4.01pm: pascall mega mallows from secret santa at work with rae and valter


5.04pm: two types of beef jerky in the car in milton with dad


6.14pm: russian soup at coffee square (?) at market square in sunnybank with dad
6.15pm: cold milo drink at coffee square


6.20pm: pork cutlet & japanese mayo, japanese eel, brocoli on rice at coffee square
6.22pm: some of dad's chips and pepper sauce at coffee square


10.17pm: orange juice with iron supplement at home with jonathan