1.29pm: sauvignon blanc at alto at the brisbane powerhouse with jonathan
1.35pm: beef rib with mashed potato at alto1.38pm: taste of jonathan’s pork & gorgonzola polenta at alto
4.06pm: pocari sweat on albert street in the city with jonathan
8.15pm: blue brie and water crackers at home with jonathan
8.45pm: sip of jonathan’s orange juice at home9.15pm: summer roll at home
11.10pm: sugar cane juice at suncrop chinese restaurant in sunnybank with jonathan
11.32pm: braised scallops with snow peas, carrot and mushrooms; white rice at suncrop11.35pm: gai lan with malaysian style fish sauce at suncrop
No comments:
Post a Comment