Sun 9 Dec

11.08am: leftover mini quiches and ribena at home with jonathan


1.15pm: pocari sweat from koz market on elizabeth street with jonathan
1.18pm: japanese mixed snacks (almonds, crisps, wasabi peas etc) from koz market on elizabeth street with jonathan


2.35pm: kimchi bok um bup (kimchi fried rice with minced pork and fried egg); kimchi; and taste of jonathan’s kimchi chi geh (spicy kimchi stew with hard tofu, onion and pork) at mad tong san korean restaurant in the elizabeth arcade with jonathan


3.33pm: chocolates from the lifeline volunteers celebration dinner at home


6.47pm: cold sweet chrysanthemum tea at suncrop chinese restaurant in sunnybank with mum, dad, grandma c, grandma s, great aunty moira, aunty ruth, uncle tom, aunty cathy, theresa, simon and kim
7.02pm: shark fin soup at suncrop chinese restaurant


7.12pm: white rice and sweet and sour pork at suncrop chinese restaurant
7.15pm: squid with snow peas, celery and mushroom at suncrop chinese restaurant


7.17pm: suncrop special tofu at suncrop chinese restaurant
7.20pm: chinese green vegetables at suncrop chinese restaurant


7.28pm: scallop with vermicelli noodles
7.31pm: chicken with wood fungus and lotus root at suncrop chinese restaurant


7.39pm: chinese tea at suncrop chinese restaurant


7.41pm: pepper steak with onions at suncrop chinese restaurant
7.52pm: belly pork with green vegetables and preserved vegetables at suncrop chinese restaurant


8.09pm: fresh fruit (watermelon, oranges and green grapes) at suncrop chinese restaurant
8.12pm: sago and sweet corn dessert soup at suncrop chinese restaurant