8.40am: left-over steamed savoury potato & rice flour cakes (with lap cheung, mushrooms, shallots and sesame seeds) and pacific sun green tea at work
12.32pm: subji curry chicken and saag naan (from valter); gourmet garden salad with mixed leaves, bean sprouts, pine-nuts, fetta cheese, cherry tomatoes, grilled sweet potato, grilled eggplant, sundried tomatoes (from fleximeals) in the hub at work with valter
2.24pm: honeybush vanilla tea at work
3.27pm: kiwi at work4.06pm: nashi at work
6.29pm: chinese tea at suncrop chinese restaurant in sunnybank (Sunnybank Plaza, Cnr McCullough Road and Mains Road) with jonathan, colin, theresa, simon, kim, alan, celina, mum, grandma c, grandma s and dad6.53pm: sugar cane juice, chicken & shark fin soup and peking duck pancake at suncrop chinese restaurant
7.07pm: chilli flavoured duck wing at suncrop chinese restaurant7.12pm: steamed fish with soy, ginger & shallots and white rice at suncrop chinese restaurant
7.15pm: peking duck san choy bow at suncrop chinese restaurant
7.19pm: chinese green vegetables at suncrop chinese restaurant7.20pm: sweet and sour pork at suncrop chinese restaurant
7.32pm: fish with snow peas and onion at suncrop chinese restaurant
7.35pm: roast pork and tofu at suncrop chinese restaurant7.40pm: beef in xo sauce at suncrop chinese restaurant
7.41pm: chicken and lapcheung jie jie hot pot at suncrop chinese restaurant7.56pm: suncrop special tofu (with broccoli and seafood sauce on top)
8.01pm: quail at suncrop chinese restaurant
8.08pm: sweet hot sago dessert at suncrop chinese restaurant8.33pm: fresh cut fruit (watermelon and oranges) at suncrop chinese restaurant
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