9.25am: apple juice at graceville fine foods in graceville with kath, giovanna, ben and harry9.28am: bacon, lettuce, avocado and tomato toasted sandwich at graceville fine foods
12.30pm: passionfruit tiro at togninis at the state library with kath d, anna, marcella, christine and kath r
12.49pm: sicilian meatball pizza at togninis1.12pm: banoffee pie at togninis
4.50pm: coke on corner of albert and charlotte street with jonathan
5.47pm: biltong stokkies at home
7.41pm: orange juice at home with jonathan8.15pm: char kwai teow and hot & sour soup from singapura in milton at home with jonathan
10pm: grapes at home with jonathan
2 comments:
what are the biltong stokkies? how does the char kwai teow at singapura compare with little singapore?
i think little singapore is better. the serving size is bigger and it includes calamari and king prawns (easier for me to pick out than those little ones).
biltong stokkies are dried beef sticks (kind of like beef jerky). i think they're popular in south africa. they're really tasty! and 97% fat free.
www.proteafoods.com
I'd share them with you, but i doubt we'll have any left soon (and they're not cheap $15.50 for 200g).
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